IHCL signs new Taj branded hotel in Agra
The Indian Hotels Company Limited (IHCL) has recently signed a Taj branded hotel in Agra. This hotel is owned by Sincere Developers Pvt Ltd. under
Is hospitality winning the war for talent?
Can the hospitality industry continue to find the skills it needs to support its huge growth potential? Recruiters and entrepreneurs representing a broad spectrum of
Waldorf Astoria Maldives Ithaafushi launches barbeque grill restaurant, The Ledge by Dave Pynt
Waldorf Astoria Hotels & Resorts recently launched its exclusive barbeque grill restaurant, The Ledge by Dave Pynt at Waldorf Astoria Maldives Ithaafushi. Chef Dave Pynt
CEDP Skill Institute: Showcasing mixology skills
by Akshay Nayak
In order to prepare the young blood entering the hospitality industry, CEDP gives them both theoretical knowledge and practical hands-on so they are aware of
People on the move
Conrad Pune Conrad Pune has recently appointed Chef Joginder Singh as its executive pastry chef. At Conrad Pune, he will be responsible for all day-to-day
A room in Paradise
by Steena Joy
Two hotels, set in the different picturesque frames of Srinagar and Pahalgam, and both belonging to the Ahad Group of Hotels and managed by ITC
‘There is a perception being created that Kashmir is unsafe, but there are many tourists who come here and they become our ambassadors’
by Steena Joy
His father set up Pahalgam’s first hotel, Hotel Heevan which is still operational. Asif Iqbal Burza, president of Pahalgam Hotel and Restaurant Owners Association (PHROA)
Radico Khaitan: Celebrating the IMFL legacy
by Akshay Nayak
One of the largest players in the Indian spirits industry, Radico Khaitan was formerly known as Rampur Distillery in existence since 1943. Dr Lalit Khaitan
The hybridisation of hospitality
Julia Aymonier writes about the need for professionals with quantitative skills and knowledge of Artificial Intelligence in the hospitality industry Change has never been as
‘However global my style of cooking is, my soul is very ‘desi’ when it comes to food’
by Steena Joy
Chef Vicky Ratnani popularly known for his cook show Vickypedia, is a gourmand, connoisseur, and in his own words, ‘a chef who is celebrated for