Murginns, a leading name in breakfast cereals and value added dairy based functional foods in the NCR of Delhi has expanded its footprint into Punjab. Their first foray will be in Chandigarh where they have launched their Gourmet Butter variant- Murginns Garlic Herb Butter. Murginns range of products are lifestyle driven and supported by the growing consciousness for healthy alternatives. The company has developed a number of value-added, niche products that appeal to the new-generation customer.
Murginns Gourmet Butter, a first of its kind product in the category, is made with pure white butter blended with fresh and natural ingredients. It is available in three variants- Garlic and Herbs, Cumin and Coriander and Cracked Pepper. All of these are delicious when melted into Parathas, added to grilled vegetables, to flavour breads with etc.
Apart from Chandigarh, Murginns are also in the process of appointing distributors in Ludhiana, Patiala, Ambala, Amritsar and Pathancot. Murginns is already available at select places but once distributors are appointed supplies will start to all major food chains like Big Bazaar and Easyday.
Speaking on the occasion, Deeptanshu Khemka, CEO, Murginns said, “We feel privileged to expand our horizons to the city of Punjab. Punjab is a city where people are fond of milk products and we wish to fulfill their expectations with our innovative and high quality products. Our launch of Murginns Garlic Herb Butter is dedicated to the discerning customers of Ludhiana and Chandigarh”
Murginns makes a number of high quality products; Vitamin D-enriched Dahi, Pro-biotic Fruit Yogurt range, Gourmet Butter, Shrikhand, Paneer, flavoured Lassi, Butter Milk and White Butter.