Category : Restaurant of the Week

US-based The Nutella Cafe is the world’s first restaurant from Ferrero, the maker of Nutella. The cafe is known for grabbing a quick coffee on

Promoting North West cuisine and innovative cocktails, this outdoor venue offers a stunning view of the Bengaluru skyline and the Nagavara Lake.

The high ceilings, the massive well-stocked bar with a line of 24 beer taps and the open kitchen area with the massive brick pizza oven

Banjara' literally means ‘a satiated stomach’ and the cuisine comprises of specialties like Matka Biryani, Crab Malvani Masala and Irish Money Boxteys

At 'FLEA Bazaar Café' in Lower Parel, Mumbai, 14 handpicked food brands rub shoulders in a 7000 sq. ft. space

Cocooned in a charming, old-worldly Bandra lane, the Brooke Bond Taj Mahal Tea House is an oasis of calm

The pan-Asian dining concept by Zorawar Kalra, Pa Pa Ya BKC is the new addition to the Pa Pa Ya’s outlets.

Hitchki, BKC is a new addition to the Hitchki's outlets, featuring quirky ceiling fans that have lights attached and wood paneled walls

The restaurant offers dedicated exclusively for group functions, seated-fine dine and casual meet-ups

The menu presents award-winning signatures like the Kanastree Baingan, Balti Meat, and Tiffin Chicken