Tech with a human touch
Hoteliers should focus on using technology to empower staff to enhance the stay experience but at the same time keeping the service human. They must
Category : Editor’s Note
It’s a deal!
Hospitality analysts expect 2019 to be a milestone year for deals in India’s robust hospitality sector, following Brookfield’s purchase of Hotel Leelaventure’s assets, the sale
Growing Organically
Come March and most companies associated with the food and hospitality sector will head to the capital of India to learn, explore, network and collaborate
33 years and more to come
You know that your event has been well received by both the participants and the visiting delegates and invitees, when you witness smiles that are
Continuing a proud legacy
An important development this year is that we will be hosting the 5th Annual Chef’s Connect, which is a unique congregation of top notch star
Tech for tomorrow
The power of technology has unleashed itself in the hospitality arena and how
Food Dynamics
The F&B segment within the hospitality sector is carving its own vibrant and versatile niche and it's not just about the flavours and fragrance anymore
From tableware to tea
The evolution of any industry is directly proportional to what its users demand
Setting standards of success
Every event comes with its share of anticipation and anxiety and the 32nd edition of Food Hospitality World (FHW), which recently concluded in Bengaluru was
Growth Dynamics
A metamorphosis of any kind, however marginal, does get noticed