Change is the only constant
In his book The Spirit to Serve, Marriott’s Way, JW Marriott, Jr. wrote, “The art of progress is to preserve order amid change and to...
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Giving back to community
We will be remembered only if we give to our younger generation a prosperous and safe India, resulting out of economic prosperity coupled with civilisational...
From Apicius to IoT
Situated on the campus of Swiss Education Group’s prestigious César Ritz Colleges Switzerland in Le Bouveret, Apicius is a modern building fitted with state-of-the-art kitchens...
Why the disruptive economy needs regulation
The recent GST development of rationalisation of taxes on room tariffs is a very positive sign and we hope it will push occupancies in a...
The Power of Small
Some say biryani is synonymous with Hyderabad. Not many people know that Hyderabadi biryani was developed under the rule of Asaf Jah I, who was...
Sustainable soldiers
The sweltering heat wave that swept through much of Europe last month is now wreaking havoc on the Greenland ice sheet. Glaciers are melting, raising...
While presenting the 2019 Budget speech, Finance Minister Nirmala Sitharaman made an emphatic reference to Zero Budget farming. According to UN’s FAO, Zero Budget farming...
Tech with a human touch
Hoteliers should focus on using technology to empower staff to enhance the stay experience but at the same time keeping the service human. They must...
It’s a deal!
Hospitality analysts expect 2019 to be a milestone year for deals in India’s robust hospitality sector, following Brookfield’s purchase of Hotel Leelaventure’s assets, the sale...
Growing Organically
Come March and most companies associated with the food and hospitality sector will head to the capital of India to learn, explore, network and collaborate...